Lee's Kitchen 4.1

Established on January 22, 2007, our journey commenced, and over time we have emerged as a well-recognized culinary gem locally. Specializing in a fusion of Jamaican and Southern Cuisine, our offerings encompass an array of delectable dishes. From savory oxtails to crispy fried chicken, aromatic curry chicken, tender ribs, fresh fish, sumptuous yams, flavorful collard greens, and creamy macaroni and cheese; our menu presents a plethora of mouthwatering options.